• Vegan cheese flavored kale chips

    Kale chips have gone from being something you would only find in the health shops to being super trendy, and then almost becoming retro again. For me, it was love at first crispy bite, and I’m ecstatic about the possibility of making this at home with local, Norwegian kale that is one of the healthiest greens there are.  Grønnkålchips har gått fra å være skikkelig helsekostsmat til å bli supertrendy, for deretter nesten ha blitt litt retro igjen. For meg var det kjærlighet ved første crispy bit, og jeg er overlykkelig over å få laget dette hjemme med splitter ny debydrator. Fortvil ikke – dette kan du også lage i…

  • Hidden gems in Oslo

    Luckily you don’t have to travel far to take a little break from your daily life. All you need is a staycation! Vacationing in your home city is not only more environmentally-friendly, but it can help you discover some hidden pearls in your hometown, just like we did in Oslo. //Heldigvis trenger man ikke alltid å reise langt for å få et lite avbrekk fra hverdagen. Det kan du få til akkurat der du er, og er kjent som konseptet staycation. Å feriere i egen by er jo også så utrolig mye bedre for miljøet. Oslo er en perle. En staycation her gir rom for å oppdage sider ved byen…

  • Eco weekend trip with our unique & recycled Grünbag

    We love our new Grünbag and recently brought it along for a weekend trip to our summer cabin. You have probably seen this cool thing all over social media, and that with good reason because it’s actually pretty amazing. With its durable materials, sustainable production method and cool design, its the perfect bag for a weekend getaway or for your everyday commuting to work or school. [AD – this post is written in collaboration with Grünbag]. Weekend eco trip About two hours outside of Oslo lies our wonderful new summer place that gives us the perfect breath of fresh air and peace that we need when living a hectic city life.…

  • Excited to be back at EAT

    Five years ago about this time of year, the very first EAT Forum was held in Stockholm by a relatively fresh and ambitious organization. The idea was to gather key persons to discuss a sustainable food production and health over a breakfast meeting. It didn’t take long until EAT grew large and would be recognized as a pillar of the discussion and research about sustainable food. Now, EAT gathers key stakeholders within business, politics and civil society in Stockholm year after year. This is where big plans grow, and we are so lucky to be able to spend time within EATs four walls over the next month. What is EAT?…

  • Book advice for spring part I

    Calming down, taking time and letting yourself get inspired are among the best gifts you can give yourself. I often gather inspiration from books and want to share my current favorites with you. I love books that make me want to change something, that inspire me to try something new, or that shift my view on a topic. These are books that you can pack into your beach bag, bring along the road trip, to a café or that you can read curled up on the couch with a blanket and a hot chocolate. Part one includes Anette’s advice, and part two will follow up with Susanne’s. Sometimes you get…

  • Pura vida in Costa Rica

    If you follow us on Instagram, you know that this March we ended up with taking a spontaneous but very much needed trip to the eco-friendly and wellness heaven, Costa Rica. We know that it sucks for the environment to fly and have big goals of stepping down, but we still recognize the value of traveling and the fact that health always comes first. You can read more in this post why we felt the need to go on a trip for the body and mind. Luckily, we are able to combine work and personal purposes – and visit this eco-conscious country with a heart beating for sustainability. We visited two…